Hey peeps!
Several weeks update, cause I'm lazy like that.
Last four weeks:
Hello there!
We had fun this week.
Lots of cooking, cakes and what not.
I cook chicken porridge on Monday , Mushroom soup and cheese toast on Tuesday, Lasagna on Wednesday, chocolate cakes with icing on Thursday, and Friday - .
Cik Keyaan now freaking active, and was missing daddy as daddy went on boys holiday on the weekend.
Last night, he finally could sleep well and not waking up every hour.
Me and my bff ate out on Saturday, and as we put Cik Keyaan on his chair, he put one leg up, and I snap a pic!
Recipes as below:
Chicken Porridge with side egg
300ml Chicken broth
Strips of chicken
Spring onion
Fried onion
Egg
Rice
Salt and pepper
1 onion, minced
2 garlic, minced
Oil
Heat the oil in rice cooker, throw in the onions and garlic and translucent, then put in the broth, and the rice.
Wait until it fully cook.
Serve with egg, a sprinkle of spring onion and fried onion.
Mushroom Soup and Cheese Toast
Cheese toast :
Get a french bread, slice into 2cm thick, put the cheese on top of the bread and bake.
Mushroom soup:
Ingredients:
I use three different mushroom, the usual white one, the black/brown tip and the shitake.(300gram)
25 ml Heavy cream
500ml Chicken broth
2 large onion, chopped
3 garlic, chopped
3 tsp butter
salt and pepper.
Get a large pan, and melt the butter in it.
Throw in the mushroom for about 8 to 10 minutes, next put in the garlic and onion.
Once the onions turn translucent, put in the broth.
Simmer for another 15 minutes or so, next, blend half to 3/4 of the broth (I blend all, because I can't follow a simple recipe).
Then, put the blended broth in the broth again, heat it up and pour the heavy cream.
Ready to serve.
Baked potato
Ingredients:
4 flat potato
Half cup spring onion
A cup of cut up hotdogs
Cheese
Salt and Pepper
Boil the potato until they are soft but not breakable.
Cut the top open, and scoop the potato out in a container.
Mash it up, and put in the other ingredients.
Spoon it back in the potato and put some cheese, salt and pepper, and baked for 15 mins, depending on your setting.
Ready to serve.
(The above pic is the left over of the potato jacket, which we just baked in another pan)
Lasagna with mushroom, beef and spinach.
I made two, four week ago and three weeks ago.
Ingredients:
1 packet of minced beef, roughly 300g
100g spinach
150g mushroom
1 packet lasagna
1 bottle of prego sauce
1 large onion, minced
2 garlic, minced
Oil
In a pan, heat up some oil, and put in the onion and garlic.
Next, put in the minced beef until it turns brown.
Put in the mushroom.
Lastly, put in the prego sauce.
Wash the spinach and dry it.
Cheese Sauce.
Heat up 150 ml milk, and pour in 4 tsp of flour. Whisk.
Put in 50g or more cheese, Whisk.
Take some of the beef sauce, put in it a shallow pan, next line the lasagna, and the beef, spinach and cheese sauce.
Layer until you have at least 3 layers.
Baked in oven for 35 minutes, depending on your setting.
Ready to serve.
Chocolate Cake with Frosting
Ingrdients:
200 gram Flour
150 gram Sugar
1 tsp Baking powder
1 tsp Bicarbonate
75 gram Cocoa powder
175 gram Butter
2 Eggs
2 tsp Vanilla
125ml Milk
Mix in butter, sugar, egg, milk .
Once nicely incorporate, put in the flour, cocoa, vanilla, baking soda, bicarbonate.
(Or since I'm lazy, I put everything in the mixer and blend it all together)
Next, put in the pan and baked for 35 minutes, depending on your setting.
Baked Spaghetti
I just made spaghetti, toss it in prego sauce, put some green peas, put it in a pan, put some meatloaf on top, sprinkle the cheese, walla~
Last three weeks:
We went to Batu Layar, Johor on Sunday.
We did BBQ and went swimming for hours!
We went to beach spontaneously, so there's a lot of thing we didn't pack!
Like knife, towel, fire starter for BBQ, utensils, toys for Cik Keyaan, plates, cooking oil and such.
But we did have a blast!
Here's some of the pics we took the other day:
Arrived at destination and took pics of us! Cik Khyru is trying to work out the BBQ.
Us after all the swimming
I gave Cik Keyaan his first cucumber to eat and then he played with it..
The wrinkle toes.
Cik Keyaan with Daddy
His cute giraffe swimmer.
Sandwiches. Yums...
The other food that we bbq.
Last two weeks
Cik Keyaan got his bunny, Tiramitu from my sis, Khadijah.
He love it, now always hugging him when he's sleeping.
I craveee for Nasi with Durian.
My late Dad loved nasi, santan, gula and durian so much.
Once he's gone, no one else make it anymore.
But I did.
And it was amazing after nearly two years without it.
I'm going to do it again.
Last week
Ramadhan!
Since the first day I break fast in my mom's house, so we ate a lot!
First day was a lot of kuih, cendol, kathira, n my mom made nasi with daging sate.
Second day was nasi with sambal udang, ayam, murtabak, a lot of kuih, katira.
Third day was mee rebus tulang, a lot of kuih, air jagung, kfc, murtabak.
Fourth day was nasi minyak, ayam merah, daging briyani, acar, katira, kuih2, abc and air mata kucing.
Fifth day was Kenny Rogers.
No pictures was taken cause we are freaking hungryyy.
On the fourth Ramadhan my sis belanja us wayang.
Including Cik Keyaan!
So first time Keyaan, 7m2w going to cinema.
We watch Despicable Me 2.
I taught he's going to sleep or cry.
He did neither!
He freaking loves it.
He sit on me like I'm a plush sofa, and watch the whole movie!
OMG.
So yeah, that's all the update for a month.
I have drafted a few, but didn't manage to finish it.
So I guess combining all in here would be great. Lol.
Have a great Ramadhan everyone!
Blessed you!
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